Afghanistan has long had a history of opium poppy cultivation and harvest. Prior to the 2021 Taliban takeover of Afghanistan, Afghanistan's harvest produced more than 90% of illicit heroin globally, and more than 95% of the European supply. More land was used for opium in Afghanistan than for coca cultivation in Latin America. The country was the world's leading illicit drug producer from 2001 until 2024. In 2007, 93% of the non-pharmaceutical-grade opiates on the world market originated in Afghanistan. In 2019 Afghanistan still produced about 84% of the world market. This amounts to an export value of about US$4 billion, with a quarter being earned by opium farmers and the rest going to district officials, insurgents, warlords, and drug traffickers. In the seven years (1994–2000) prior to a Taliban opium ban, the Afghan farmers' share of gross income from opium was divided among 200,000 families.
The Taliban have taken a mixed stance on opium over the years. Poorly enforced restrictions in the 1990s were a prelude to a full ban on religious grounds in 2000. However, the Afghan war in 2001 led to the ban being only briefly effective. The opium trade spiked in 2006 after the Taliban lost control of local warlords. Despite having previously banned opium, the Taliban used opium money to fuel their two-decade campaign to retake Afghanistan, with Taliban allegedly earning up to 60% of their annual revenue from the trade. The then Afghan government also outlawed production, but despite help from coalition military forces to tamp down on drug trafficking, the ban did little to stop production. After the Fall of Kabul in 2021, the opium trade boomed, and most farmers planted at least some opium for harvest in spring 2022. The Taliban outlawed production again in April 2022, during the poppy harvest. In November 2023, a U.N report showed that in the entirety of Afghanistan, poppy cultivation dropped by over 95%, removing it from its place as being the world's largest opium producer. In 2023, U.N declared that the Chin State and Sagaing Region of Myanmar produce harvested poppy surpassing Afghanistan. The rise of poppy cultivation has extended up to Manipur, an Indian state. There are reports that financing Kuki-Chin militants comes from poppy export. (Full article...)
... that Polish writer Magdalena Kozak combines military science fiction writing with a career as a parachute-trained paramedic and military officer, with over 300 jumps and service in Afghanistan?
... that Serge de Beaurecueil, having spent a "wretched childhood" dreaming of journeying to a faraway land, became the only Catholic priest in Afghanistan?
Image 3Khan Jahan Lodi, a high ranking noble of the Mughal empire, commissioned the first work covering the history of Afghan people, Tarikh-i-Khan-Jahani, which influenced later works on this topic (from History of Afghanistan)
Image 23Kushan territories (full line) and maximum extent of Kushan dominions under Kanishka (dotted line), according to the Rabatak inscription. (from History of Afghanistan)
Image 24Map of Ghurid territory, before the assassination of Muhammad of Ghor. In the west, Ghurid territory extended to Nishapur and Merv, while Ghurid troops reached as far as Gorgan on the shores of the Caspian Sea. Eastward, the Ghurids invaded as far as Bengal. (from History of Afghanistan)
Image 31The day after the Marxist revolution on 28 April 1978 (from History of Afghanistan)
Image 32Tents of Afghan nomads in the northern Badghis Province of Afghanistan. Early peasant farming villages came into existence in Afghanistan about 7,000 years ago. (from History of Afghanistan)
Image 33Much of the area corresponding to modern-day Afghanistan was subordinated to the Achaemenid Empire (from History of Afghanistan)
Image 35Some of the popular Afghan dishes, from left to right: 1. Lamb grilled kebab (seekh kabab); 2. Palao and salad; 3. Tandoori chicken; and 4. Mantu (dumplings). The Afghan cuisine includes a blend of Central Asian, Eastern Asian, South Asian and the Middle Eastern cuisines. Nearly all Afghan dishes are non-spicy. (from Culture of Afghanistan)
Image 40Map of Afghanistan 1839–1863, showing the First Anglo-Afghan war, and unification of Afghanistan by Dost Mohammad Khan (from History of Afghanistan)
Image 41Women painting at the Center for Contemporary Arts Afghanistan (CCAA) in Kabul. (from Culture of Afghanistan)
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