Angel cake

Angel cake
TypeLayer cake
Place of originUnited Kingdom
Main ingredientsFlour, sugar, eggs, icing, vanilla extract, pink or red food colouring

Angel cake is a type of British layer cake.[1] It is served in small rectangular slices.

See also

References

  1. ↑ Goldstein, D.; Mintz, S. (2015). The Oxford Companion to Sugar and Sweets. Oxford University Press. p. 396. ISBN 978-0-19-931362-4. Retrieved 26 May 2017.


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