Tonari (restaurant)
| Tonari | |
|---|---|
 | |
Interactive map of Tonari | |
| Restaurant information | |
| Chef | Katsuya Fukushima |
| Location | 707 6th Street NW, Washington, D.C., 20001, United States |
| Coordinates | 38°53′55.3″N 77°1′10.5″W / 38.898694°N 77.019583°W |
Tonari is a restaurant in Penn Quarter,[1] Washington, D.C., United States.[2][3] The business is operated by chef Katsuya Fukushima and the Daikaya Restaurant Group.[4][5]
References
- ↑ "New Additions to The MICHELIN Guide Washington, DC 2022". MICHELIN Guide. Archived from the original on July 2, 2022. Retrieved October 19, 2023.
- ↑ "More than fusion: Bridging Italian and Japanese food cultures at Tonari". wusa9.com. May 24, 2022. Archived from the original on March 23, 2023. Retrieved October 19, 2023.
- ↑ "Tonari delivers pasta and pizza as only the Japanese can". The Washington Post. Archived from the original on April 17, 2022. Retrieved October 19, 2023.
- ↑ "Tonari – Washington - a MICHELIN Guide Restaurant". MICHELIN Guide. Archived from the original on May 30, 2023. Retrieved October 19, 2023.
- ↑ Hiatt, Gabe (February 7, 2020). "A New D.C. Restaurant Introduces Japanese Deep-Dish Pizza With a Fluffy, Crunchy Crust". Eater DC. Archived from the original on March 23, 2023. Retrieved October 19, 2023.