The Shipwright's Daughter
| The Shipwright's Daughter | |
|---|---|
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Interactive map of The Shipwright's Daughter | |
| Restaurant information | |
| Head chef | David Standridge |
| Location | 20 East Main Street, Mystic, New London, Connecticut, 06355, United States |
| Coordinates | 41°21′16″N 71°58′03″W / 41.3544°N 71.9675°W |
| Website | https://www.shipwrightsdaughter.com/ |
41°21′16″N 71°58′03″W / 41.3544°N 71.9675°W The Shipwright's Daughter is a restaurant in Mystic, Connecticut. It was included in The New York Times's 2024 list of the 50 best restaurants in the United States.[1] Head chef David Standridge won a James Beard Award in 2024, being the first chef from Connecticut to win this award in 18 years.[2]
References
- ↑ "The Restaurant List 2024". The New York Times. September 24, 2024. ISSN 0362-4331. Retrieved September 26, 2024.
- ↑ Griffin, Leeanne (June 10, 2024). "Mystic chef David Standridge of The Shipwright's Daughter wins James Beard Foundation award". CT Insider.