Streptomyces lomondensis
| Streptomyces lomondensis | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Kingdom: | Bacillati |
| Phylum: | Actinomycetota |
| Class: | Actinomycetes |
| Order: | Streptomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. lomondensis |
| Binomial name | |
| Streptomyces lomondensis Johnson and Dietz 1969[1] | |
| Type strain | |
| ATCC 25299, BCRC 12208, CCRC 12208, CGMCC 4.1746, DSM 41428, IFO 15426, JCM 4866, KCC S-0866, KCCS-0866, NBRC 15426, NCIB 10094, NCIMB 10094, NRRL 3252, UC 5022 | |
Streptomyces lomondensis is a bacterium species from the genus of Streptomyces which has been isolated from soil.[1][2] Streptomyces lomondensis produces the antibiotic lomofungin.[2][3][4][5]
See also
References
- 1 2 LPSN bacterio.net
- 1 2 Deutsche Sammlung von Mikroorganismen und Zellkulturen
- ↑ ATCC
- ↑ Johnson, LE; Dietz, A (May 1969). "Lomofungin, a new antibiotic produced by Streptomyces lomondensis sp. n." Applied Microbiology. 17 (5): 755–9. doi:10.1128/am.17.5.755-759.1969. PMC 377795. PMID 5785961.
- ↑ J., Elks (1990). Dictionary of Drugs Chemical Data, Structures and Bibliographies. Boston, MA: Springer US. ISBN 1-4757-2085-8.
Further reading
- Zhang, Chunxiao; Sheng, Chaolan; Wang, Wei; Hu, Hongbo; Peng, Huasong; Zhang, Xuehong; Virolle, Marie-Joelle (25 August 2015). "Identification of the Lomofungin Biosynthesis Gene Cluster and Associated Flavin-Dependent Monooxygenase Gene in Streptomyces lomondensis S015". PLOS ONE. 10 (8) e0136228. Bibcode:2015PLoSO..1036228Z. doi:10.1371/journal.pone.0136228. PMC 4549113. PMID 26305803.
- Johnson, LE; Dietz, A (May 1969). "Lomofungin, a new antibiotic produced by Streptomyces lomondensis sp. n." Applied Microbiology. 17 (5): 755–9. doi:10.1128/am.17.5.755-759.1969. PMC 377795. PMID 5785961.
- Bergey's Manual of Systematic Bacteriology (2nd ed.). New York: Springer Science + Business Media. 2012. ISBN 978-0-387-68233-4.
- I.W. Southon; J. Buckingham; et al., eds. (1989). Dictionary of alkaloids (1st ed.). London: Chapman and Hall. ISBN 0-412-24910-3.
- Buckingham, J., ed. (1994). Dictionary of natural products. Ya Cai (principal contributor) (1. ed.). London [u.a.]: Chapman & Hall. ISBN 0-412-46620-1.
- Thomashow, Linda (2013). Chincholkar, Sudhir (ed.). Microbial phenazines: biosynthesis, agriculture and health. Dordrecht: Springer. ISBN 978-3-642-40573-0.
External links
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