Doymenj
 | |
| Alternative names | Doymaj, döymənc |
|---|---|
| Type | Snack or side dish |
| Place of origin | Azerbaijan |
| Main ingredients | Cherry plums, herbs, salt |
| Ingredients generally used | Garlic, basil, coriander |
Doymenj (Azerbaijani: döymənc) or doymaj (Azerbaijani: döyməc) is a snack food of Azerbaijan, made of crushed cherries with herbs and salt. It is common in the northwestern zone of Azerbaijan (Gabala, Shaki, etc.).
References
- "Onu sevməyən insan tapmaq çətin..." Milli.Az (in Azerbaijani). 2014-05-24. Retrieved 2021-02-06.
- Farid (2016-03-12). "Doymaj – Garlicky fruit purée". Oval. Retrieved 2021-02-06.
- Хелифазаде Джабир. Дары Азербайджанской национальной кухни. Баку 2006