Category:Founder crops

Articles relating to the founder crops, eight plant species that were domesticated by early Neolithic farming communities in Southwest Asia and went on to form the basis of agricultural economies across much of Eurasia, including Southwest Asia, South Asia, Europe, and North Africa. They consist of three cereals (emmer wheat, einkorn wheat, and barley), four pulses (lentil, pea, chickpea, and bitter vetch), and flax. These species were amongst the first domesticated plants in the world.

Subcategories

This category has the following 3 subcategories, out of 3 total.

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Pages in category "Founder crops"

The following 9 pages are in this category, out of 9 total.

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