Amy Scherber

Amy Scherber is an American baker. She is the founder of Amy's Bread, a bakery in New York City.[1][2][3][4][5][6]

Scherber grew up in Minneapolis. She received an undergraduate degree in economics and psychology from St. Olaf College.[7]

Scherber was nominated for the James Beard Award for Outstanding Pastry Chef in 1997 and 2001.[8]

Books

  • with Toy Dupree Amy's Bread, Revised and Updated: Artisan-style breads, sandwiches, pizzas, and more from New York City's favorite bakery (2010)[9][10]
  • with Toy Dupree The Sweeter Side of Amy's Bread (2008)[11]
  • with Toy Dupree Amy's Bread (1996)[12][13]

References

  1. ↑ "Off the Menu (Published 2012)". The New York Times. 7 August 2012.
  2. ↑ "Meet the woman behind the iconic NYC bakery Amy's Bread". PIX11. 3 November 2017.
  3. ↑ "The Baker Finds Her Green Thumb (Published 2010)". The New York Times. 12 June 2010.
  4. ↑ Schrambling, Regina (November 7, 2012). "Amy Scherber's Bread Uprising".
  5. ↑ "New York Faces Lasting Economic Toll Even as Pandemic Passes (Published 2021)". The New York Times. 20 June 2021.
  6. ↑ "Fresh from the Baker, A New Staff of Life (Published 1992)". The New York Times. 11 November 1992.
  7. ↑ "Joanne Chang and Amy Scherber discuss being financially fit | Bakemag.com | April 12, 2018 19:39 | Bake Magazine". www.bakemag.com.
  8. ↑ "Amy Scherber | James Beard Foundation". archive.jamesbeard.org.
  9. ↑ "Better Bread with Less Kneading (Published 2010)". The New York Times. 24 February 2010.
  10. ↑ Moskin, Julia (November 10, 2009). "Amy's Bread Cookbook, the Baker's Cut". Diner’s Journal Blog.
  11. ↑ "The Sweeter Side of Amy's Bread: Cakes, Cookies, Bars, Pastries and More from New York City's Favorite Bakery by Amy Scherber, Toy Kim Dupree".
  12. ↑ "Amy's Bread by Amy Scherber".
  13. ↑ "CHRONICLE (Published 1996)". The New York Times. 3 June 1996.
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